Principles of Epidemiology and Microbiology

Lesson 2: Public Health Microbiology

Section II: Bacteria

 

2-10

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2-10. PATHOGENIC BACTERIA

 

Table 2-2 presents a list of the principal pathogenic bacteria of public health importance, organized in such a way as to illustrate the means of identification

 

IDENTIFICATION GROUP

SPECIES

CAUSATIVE AGENT

REMARKS

 

GRAM-POSITIVE COCCI

Alpha hemolytic

Beta hemolytic

 

 

Streptococcus pneumonia

Streptococcus pyogenes

 

Staphylococcus aureus

 

 

Lobar pneumonia, meningitis

Impetigo, septic sore throat,

scarlet fever

Upper respiratory infections,

boils, surgical infections,

food poisoning, toxic shock

syndrome

 

 

Produces exotoxin

causing skin rash

Produces exotoxin

causing food

poisoning

 

GRAM-NEGATIVE COCCI

 

Neisseria gonorrhea

 

Neisseria meningitidis

 

Gonorrhea. gonorrheal

conjunctivitis

Epidemic cerebrospinal

meningitis

 

Kidney-shaped

diplococcic

Kidney-shaped

diplococcic

 

GRAM-POSITIVE BACILLI

Aerobic

 

Corynebacterium

diphtheriae

 

Diphtheria

 

Produces powerful

exotoxin causing

inflammation of

mucosa and

impairment of

vital organs

Aerobic. spore-forming

Bacillus anthracis

Anthrax (Chiefly in herbivorous

animals,but also in man)

Forms a capsule

 

Aerobic. acid-fast

Mycobacterium

tuberculosis

M. bovis

M. leprae

Tuberculosis (man)

 

Tuberculosis (cattle and man)

Leprosy (Hansen's Disease)

 

 

 

 

Anaerobic, spore-forming

Clostridium botulinum

 

C. tetan1

C. perfringens

Food poisoning

 

Tetanus (lockjaw)

Gas gangrene, food poisoning

Produces powerful,

lethal exotoxin

Produces powerful,

lethal exotoxin

 

GRAM-NEGATIVE BACILLI

 

Escherichia coli

 

Traveler's diarrhea,

urinary tract infection

 

Many of these and

other species are

part of the normal

flora of the adult

intestinal tract,

but pathogenic

when introduced

into other parts of

the body

 

Pseudomonas aeruginosa

Klebsiella pneumonia

Yersinia enterocolitica

Salmonella typhi

S. paratyphi

Salmonella enteritidis

(many serotypes)

Shigella dysenteriae'

 

Shigella spp

Burn wound infection

Pneumonia

Diarrhea

Typhoid fever

Paratyphoid fever

 

Acute gastroenteritis (Sal-

moneliosis-“food poisoning”)

 

 

Bacillary dysentery

 

 

 

 

Also produces a

paralytic exotoxin

 

Table 2-2. Pathogenic bacteria of public health importance. (continued)

 

IDENTIFICATION

GROUP

SPECIES

CAUSATIVE AGENT

REMARKS

 

GRAM-NEGATIVE BACILLI

(continued

 

Vibrio cholerae

 

Vibrio parahemolyticus

 

Cholera

 

Diarrhea

 

Exototoxin causes

"rice water" stool

Food poisoning

from

contaminated

shellfish.

 

SMALL GRAM-NEGATIVE BACILL

Non-motile,

nonsporeforrning

 

 

 

Brucella abortus

B. suis

B. melitensis

Hemophilus influenzae

 

 

 

Contagious abortion in

animals; brucellosis

(undulant fever) in man

Pharyngitis. otitis. sinusitis,

pneumonitis, or meningitis.

 

 

 

Occurs in cattle

0ccurs in swine

0ccurs in sheep

More common pathogen in children

 

Bordetella pertussis

 

H. ducreyi

Yersinia pestis

Francisesella tularensis

Whooping cough

 

Chancroid

Plague

Tularemia

Encapsulated Exotoxin

 

 

A typical bacteria

 

Chamydia trachomatis

Urethritis. inclusion

conjunctivitis. Trachoma.

lymphogranuloma venereum

A typical bacteria

 

C. psittaci

Psittacosis (parrot fever,

ornithosis

A typical bacterium,

requires living

host cell

 

Mycoplasma (Ureplasma)

Nongonococcal urethritis

A typical bacterium,

no cell wall

requires special

culture

 

Mycoplasma pneumonia

Primary, atypical pneumonia

A typical bacterium,

no cell wall

requires special

culture

 

SPIROCHETES

 

 

Treponema pallidum

 

Borrelia recurrent is

 

 

Syphilis

 

Relapsing fever

 

 

Does not stain with

ordinary stain nor

grow on artificial

media

 

Leptospirosa

ichterohemorr hagiae

(also L. canicola,

L. autumnalis, and

L. pomona)

Leptospirosis (Weil’s disease,

infectious jaundice)

May be stained and

cultured (chick

embryo)

 

Table 2-2. Pathogenic bacteria of public health importance. (concluded)

 

discussed in paragraph 2-9. The student should bear in mind that bacteria may fall into several groups; therefore, the appearance of a species under a particular heading in Table 2-2 does not imply that it may not be appropriately shown under another heading.

 

 

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